Description
The cutting board is made of bamboo and has a long service life. Not only do they last a long time, they can take any hit, and they can be delivered without error when you need them. Bamboo cutting boards are tough to make a smooth and easy cut, but at the same time, they are soft and won't damage your knife. During food preparation, a juice chute is equipped to catch any excess juice or liquid without worrying about juice running off the cutting board and onto your work surface. Bamboo cutting boards do not absorb food stains like most cutting boards. With simple washing and monthly oil treatment, you can help your bamboo stay beautiful for years.